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Cheese

Understand the basics of Latin American cheese

By: John Lucey
Dairy Foods | October 2016

The Latin American cheese market is growing. It’s important for cheesemakers to know the three distinct styles: fresh, melting and grating of these unique cheeses.

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Cheese

Dairy innovations highlight exciting possibilities

By: John Lucey
Dairy Foods | A
ugust 2016

Research centers from all over are developing innovative application projects and new technologies that help us to better understand complex dairy products.

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