Frozen Dessert Center Conference

October 23-24

Sessions focus on experiential approach to teaching an applied knowledge of frozen dessert manufacturing. Participants are expected to actively participate in the

Location: Babcock Hall, Room 205
More information

Primary Contact:
Scott Rankin
1605 Linden Drive
(608) 263-2008
Registration Contact:
CALS Conference Services
640 Babcock Drive
Phone: 608-263-1672 | Fax: 608-262-5088