CDR INDUSTRY TEAM (CIT)

Your Early Access to the Latest Research

The CDR Industry Team (CIT) is composed of industry members from various sectors of the dairy industry. Membership offers benefits such as: preferential scheduling for pilot plant trials and applications assistance; members-only access to various resources such as the CDR Insider e-newsletter via the CDR website; platform for sharing industry needs; participation in the CIT Research Forum, a one-day, members only preview of the latest research at CDR/UW Food Science related to dairy. CDR also hosts a spring meeting for members where we provide program and facility updates, as well as networking opportunities and a forum for providing input and support to the direction and focus of CDR. For more information, a complete list of benefits, or to become a member, please contact Tom Szalkucki, Phone: 608-262-9020 |
Email tszal@cdr.wisc.edu

Current CIT Members:

Agropur Masters Gallery Foods, Inc.
AMPI Milk Specialties Global
Avebe America Inc. Saputo Cheese
Bel Brands USA Sargento Foods, Inc.
Cargill Sartori
Chr. Hansen Labs Schreiber Foods, Inc.
CSK Foods Schuman Cheese
Dairy Farmers of America Swiss Valley Farms
Dairyfoods USA Whitehall Specialties, Inc.
Dupont/Danisco USA White Wave
DSM Food Specialties  
First Choice Ingredients Ex-Officio:
Foremost Farms American Dairy Products Institute (ADPI)
Grande Cheese National Dairy Council (NDC)
Grassland Dairy Products International Dairy Foods Association (IDFA)
Great Lakes Cheese National Milk Producers Federation (NMPF)
Hilmar Cheese U.S. Dairy Export Council (USDEC)
Hormel Foods Corporation Wisconsin Cheese Makers Assn. (WCMA)
Ingredion Wisconsin Dairy Products Assn. (WDPA)
Kerry Ingredients WI Dept. of Ag., Trade & Consumer Protection
Kraft Foods Wisconsin Milk Marketing Board (WMMB)
Lactalis American Group  
Land O' Lakes